BRUNCH

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BRUNCH PLATES

NANCY O’S BREAKFAST | 2 eggs, Nancy o’s sweet bacon, Birch & Boar sausage, side of house hashbrowns, sauteed mushrooms, grilled tomato, sourdough toast and house-made hollandaise | $25

CRISPY CHICKEN BREAKFAST SANDWICH | 24h lemon & herb brined chicken thigh, over easy egg, Nancy o’s sweet bacon, jalapeno havarti, crispy red onion, lettuce, tomato, garlic mayo, on a toasted brioche bun, side house hashbrowns | $23.5

CHORIZO MUSHROOM OMELETTE | 3 egg omelette, Birch & Boar chorizo, roasted red peppers, mushrooms, chef blend cheese, topped with sundried tomato white wine puree, grana padano & parsley.
House hashbrowns, sourdough toast | $23

BREAKFAST POUTINE | house hashbrowns, 2 soft poached eggs, cheese curds, gravy, caramelized onions, sundried tomato, roasted red pepper, chef blend cheese, chef choice specialty hollandaise (ask your server). green onion, grana padano | $23
Comes with choice of :
Birch & Boar sausage & Nancy O’s Bacon
OR
vegetarian option: tempeh bacon & fried tofu

AVOCADO B.E.L.T | avocado, Nancy o’s sweet bacon, over easy egg, lettuce, tomato, mayo, on sourdough, side house hashbrowns | $19.75

BREAKFAST MAC N CHEESE HASH | hashbrowns, bacon, sundried tomatoes, macaroni with a white wine cheese sauce, topped with grana padano, pickled red onions & green onion, 2 x soft poached eggs | $24

Comes with choice of :
Birch & Boar sausage & Nancy O’s Bacon
OR
vegetarian option: tempeh bacon & fried tofu

grilled tomato | $2 sourdough toast | $3.75

BENEDICTS

all benedicts come with toasted english muffin, soft poached eggs, housemade hollandaise and hashbrowns

BACON | housemade bacon jam, Nancy O’s sweet bacon, bacon bits, green onion | $19.75

FRIED CHICKEN | 24 hr lemon & herb brined southern fried chicken, bacon jam, crispy onions, green onions, side of buffalo sauce | $21.5

EDAMAME HUMMUS | house made edamame hummus, pickled red onion, roasted red pepper, topped with sundried tomato & white wine hollandaise, grana padano & parsley | $19

SALADS

HOUSE SALAD | organic greens, dried cranberries, apples, maple walnuts, goat cheese, honey apple cider vinaigrette.
small $9.75 | $16 large

NANCY OS CAESAR SALAD | romaine lettuce, Nancy O’s sweet bacon bits, garlic croutons, shaved grana padano, house caesar dressing
small $11.25 | $16.75 large

SALAD ADDITIONS: wild bread bakehouse sourdough garlic toast $3.75 | grilled free range chicken $7
lemon garlic butter prawns $7 | avocado $3

LIGHT FARE

COMES WITH TWICE FRIED KENNEBEC FRIES

upgrade +$2.5 | soup or house salad
upgrade +$3.75 | yam fries w/dip, poutine, truffle parm fries w/dip, or caesar salad

BRAISED PORK SHOULDER | brined pork shoulder slow braised in herbs & spices, apple & pear chutney, garlic butter, garlic mayo, organic greens, french baguette. | $22.25

CHICKEN & BRIE | grilled chicken breast, double cream brie, lettuce, tomato, garlic mayo, french baguette | $22.75

FRENCH DIP | thin sliced rosemary & dijon roast beef, crispy onions, cheddar, garlic mayo, garlic butter, french baguette, rosemary au jus | $23.95

AVOCADO B.L.T. | on sourdough | $18

VEGAN AVOCADO B.L.T. | smoked tempeh “bacon” , vegan dill aioli, on sourdough | $18

Drinks

full drink menu available in addition to the following brunch drinks:

NANCY O’S LOADED CAESAR | nancy o’s sweet bacon, prawn, celery, olives, asparagus, dill pickle, celery salt rim | s $15 | d $18

MIMOSA | orange juice, cipes brut sparkling wine | 6oz | $13

NORTH ROAST COFFEE | costa rican blend, fair trade, organic, locally roasted | $3.95

NITRO COLD BREW | north roast, on tap | $4.5

TEA | orange pekoe, earl grey, english breakfast, vanilla chai, lemon, chamomile, peppermint, green, orange spice | $3.95

JUICE | apple, orange, pink grapefruit, cranberry, pineapple | $4.75

POP | coke, diet coke, ginger ale, sprite, iced tea, rootbeer | $3.95

SAN PELLEGRINO | sparkling water | 750ml | $6.75